All assets associated with the tag: foodie
For the first time, one of the classic taco stands in Mexico City received the coveted Michelin star sometimes reserved only for fine dining experiences.
Triangle Food Guy Sean Lennard has details about Locals Seafood's new location in Raleigh.
Sean Lennard, Triangle Food Guy
Jaguar Bolera will open to the public on Sunday at 10 a.m. for brunch.
The bakery, which opened its first location in Cary 25 years ago, will open a semi-permanent pop-up in downtown Raleigh at 122 Glenwood Ave. on May 22.
The first Raleigh location of I Heart Mac & Cheese will hold its grand opening on June 3.
Triangle Food Guy Sean Lennard has details about Scott Crawford's new venue, which is opening this weekend in Raleigh.
Brunch is a hot topic lately. But where can you find the best brunch in the Triangle?
Your guide to best brunch spots in Raleigh.
Kaila Curry, Audience Engagement Producer
Baguettes are a notable component of France's culinary scene. Now, French bakers have taken the record for the longest baguette ever made.
Amarachi Orie and Xiaofei Xu, CNN
Triangle Food Guy Sean Lennard has details about the reopening of Berkeley Cafe in downtown Raleigh and new restaurants.
Every May, more than 190 wineries across North Carolina open their doors for a month of special events, tastings and promotions.
Mark Bergin, WRAL senior multiplatform producer
On April 12, Hanna Properties Two LLC purchased the space for $2.95 million.
Triangle Food Guy Sean Lennard has details about a new dining concept in Raleigh from S&P Hospitality.
COPA's owners said they've been struggling to survive post-pandemic, and they are in desperate need of legal assistance.
WRAL staff
Brewgaloo was named the number one best beer festival two years in a row by USA Today's 10Best list.
Biscuit Belly, a fast-casual breakfast concept revolving around large biscuit sandwiches, will open on Tuesday, April 30.
After less than four months in business, downtown Raleigh's first non-alcoholic bar is closing its doors.
Kathy Hanrahan, WRAL lifestyle editor
If you smoke or eat pot, you might have encountered the "marijuana munchies," or the desire for salty, sweet or fatty carbohydrate-rich foods when using the drug.
By Lisa Drayer, CNN
Triangle Food Guy Sean Lennard has details about new businesses opening in the Triangle.
What started out in a turquoise blue ice cream truck has since grown into a multiple brick-and-mortar ice cream juggernaut.
Kathy Hanrahan, WRAL lifesytle editor
Armadillo Grill has closed its Glenwood Avenue location in Raleigh, owners announced Wednesday.
Join the Tar Heel Traveler to sample some good eating across the state. In this restaurant special, dig in for a delicious helping of everything from breakfast to burgers, seafood to tacos.
Lexington is often thought to be the barbecue capital of the world, and the restaurant that bears the town's name has a long, loyal following.
This country store in Beulaville is known for its homemade bread, sandwiches and doughnuts, and respected for the devout group of people who work there.
The agreement involves opening 30 new locations over the next six years.